![]() |
Get the body you deserve |
Enough already! Why not eat more for weight loss and weight
maintenance, instead of less?
How to Eat More … and Still Lose Weight
The trick to eating for weight
loss isn’t really so tricky: It’s as simple as eating more colorful,
good-for-you fruits and vegetables.
Now we all know we’re supposed to
eat fruits and veggies for their vitamins and minerals, their roughage, and
powerful disease-fighting benefits. But apparently good nutrition just isn’t alluring
enough for most of us. Only 20% of Americans eat as many as five pieces of
fruits and veggies a day.
So maybe it’s time we turn the
tables and instead look at fruits and veggies as a delicious way to “cheat” on
a healthy weight loss diet. From fire-engine red bell peppers, and
buttery-yellow zucchini, to juicy grapes as purple as wine, “eating enough
produce seems to be one of the key elements in weight loss and weight
maintenance,” says Dave Grotto, RD, LDN, dietitian and author of 101 Foods That Could Save Your
Life.
![]() |
Learn what eat to look great |
The Secrets of Fruits and Vegetables
The first secret of fruits and
veggies is simple: they’re nutrient dense. This means that for their weight,
most produce is low in calories; so you can eat a lot more when your diet is
rich in veggies and fruits -- and still not consume a whole lot of calories.
Just try that with chocolate!
![]() |
Change your body is possible today! |
![]() |
Get your loss weight goals |
The Real Fruits and Vegetables Bonus
Along with helping in a weight
loss diet, don’t forget the ultimate boon when you enjoy crisp veggies and succulent fruit: You’re getting
disease-fighting nutrition with all that taste, too.
No comments:
Post a Comment